Food and Nutrition
BIOAVAILABILITY AND ANALYSIS OF VITAMINS IN FOODS
ISBN : 9780412780905
Title of the Book is BIOAVAILABILITY AND ANALYSIS OF VITAMINS IN FOODS , Author Name: BALL, G., Excellent book for the BASIC SCIENCES, FOOD AND NUTRITION, Published By: BALL, G.
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Title of the Book is BIOAVAILABILITY AND ANALYSIS OF VITAMINS IN FOODS , Author Name: BALL, G., Excellent book for the BASIC SCIENCES, FOOD AND NUTRITION, Published By: BALL, G.
Specifications
Author | BALL, G. |
Edition | LATEST |
Year | 1995 |
Publisher | ASPEN PUBLICATION |
Binding | PAPERBACK/HARDBACK |
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